The poultrymeat england regulations 2011
Webb1 juli 2013 · English EN (current language) ... COMMISSION IMPLEMENTING REGULATION (EU) No 576/2011 of 16 June 2011 L 159. 66. 17.6.2011 M5. ... The temperature of frozen poultrymeat concerned by this Regulation must be stable and maintained, at all points in the product, at ... WebbFile:The Poultrymeat (Scotland) Regulations 2011 (SSI 2011-318 qp).pdf. Page contents not supported in other languages. File; Talk; English. Read; View on Commons; Tools. Tools. move to sidebar hide. Actions Read; View on Commons; General What links here; Upload file; Special pages; Printable version;
The poultrymeat england regulations 2011
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Webb31 dec. 2024 · The total usable area of poultry houses at any single production site must not exceed 1,600 square metres. Each poultry house must not contain more than: 4,800 … Webb“poultrymeat” has the meaning given by point II(1) of Part B of Annex XIV to the Single CMO Regulation; “premises” means any place, including those requiring inspection under …
Webb1. — (1) These Regulations may be cited as the Poultrymeat (England) Regulations 2011 and come into force on 21st March 2011. (2) These Regulations apply in England only. … WebbThe Poultrymeat (England) Regulations 2011 Made 16th February 2011 Laid before Parliament 23rd February 2011 Coming into force 21st March 2011 The Secretary of State is a Minister...
Webb1738 - Extraction Solvents in Food (Amendment) (England) Regulations 2011; 1517 - Plastic Kitchenware (Conditions on Imports from China) (England) Regulations 2011; 1135 - Fruit Juices and Fruit Nectars (England) (Amendment) Regulations 2011; 881 - Animal By-Products (Enforcement) (England) Regulations 2011; 452 - Poultrymeat (England ... WebbTemperature requirement for fresh poultrymeat. 5. Registration as required by Article 12 of the Commission Regulation. 6. Appeals against registration decisions. 7. Powers of a …
Webb17 nov. 2011 · Commission Implementing Regulation (EU) No 1182/2011 of 17 November 2011 fixing representative prices in the poultrymeat and egg sectors and for egg …
WebbThe Poultrymeat Marketing Standards regulate standards throughout the European Union (EU) for the marketing of poultrymeat intended for human consumption. They control the classification of... elasticsearch 教程 csdnWebbPoultrymeat (England) Regulations 2011 Quick-frozen Foodstuffs (England) Regulations 2007 Scotch Whisky Regulations 2009 Specified Products from China (Restrictions on First Placing on the Market) (England) Regulations 2008 Spirit Drinks Regulations 2008 Wine Regulations 2011 food delivery new lenox ilWebbEnglish: These Regulations amend the Eggs and Chicks (England) Regulations 2009 (S.I. 2009-2163) and the Poultrymeat (England) Regulations 2011 (S.I. 2011-452) to adjust … elasticsearch文档存储Webb17 nov. 2011 · Commission Implementing Regulation (EU) No 1182/2011 of 17 November 2011 fixing representative prices in the poultrymeat and egg sectors and for egg albumin, and amending Regulation (EC) No 1484/95 Publication metadata How to cite Citation styleEUAPAHARVARDVANCOUVER Export formatRISBibTeXEndNoteExport elasticsearch 未授权访问漏洞 cveWebb26 okt. 2011 · Guidance on marketing standards for poultrymeat ... 26 October 2011. Get emails about this page. ... Explantory leaflet on the poultrymeat regulations: Special … elasticsearch 查看max_result_windowWebbThe Poultrymeat (Scotland) Regulations 2011. Any changes that have already been made by the team appear in the content and are referenced with annotations. (See end of Document for details) View outstanding changes consultation is required in respect of these Regulations by Article 9 of Regulation (EC) No 178/2002; elasticsearch查询方式Webb8 nov. 2024 · So that we could gather industries views about the proposed amendments to Regulation (EC) 543/2008, Poultrymeat (England) Regulations 2011, Poultrymeat … elasticsearch 文档下载